Delicious Fried Mozzarella Sticks

You can eat these mozzarella sticks for either a quick appetizer, or just a delicious snack!

Ingredients
3/4 cups unsalted bread crumbs
2/3 cups grated Parmesan
1 teaspoon salt
1 one pound block of Mozzarella cheese
2 large eggs
2 cups marinara sauce for dipping

Directions
1. Cut the mozzarella into 4x1/2 inch sticks.
2. Mix the bread crumbs, Parmesan, and salt together in a bowl.
3. Beat the eggs in a separate bowl.
4. First dip the mozzarella into the egg, then into the breading. Repeat for a double coat.
5. Cover and freeze mozzarella sticks for 1 1/2- 2 hours
6. Heat oil at medium- high heat and fry the mozzarella sticks until golden brown, turning the mozzarella sticks as needed.
7. Plate the mozzarella sticks and serve with marinara sauce!

Yuummm!

Classic Mac&Cheese

Sorry we've been out of it for the past month- we've just been really busy!
Here's a great mac&cheese recipe for you guys!

Ingredients
2 cups dried elbow macaroni
2 cups of cheddar/jack/colby cheese blend
1/2 cup sour cream
4 tablespoons butter
3 eggs
salt & pepper
1 cup milk

Directions
1. Preheat oven to 350 degrees.
2. In a large pot, boil water and cook the macaroni until al dente.
3. Drain pasta and while still hot, add cheese.
4. In a separate bowl, mix sour cream, butter, eggs, salt, pepper, and milk. Then add to the macaroni mixture.
5. Pour macaroni into a casserole dish and bake for 30-45 minutes.


Before cooking:

The finished product!